Welcome, taco aficionados! If there’s one thing Mexico City is famous for, it’s the unparalleled variety and deliciousness of its tacos. From bustling street corners to quaint taquerías, the city is brimming with mouth-watering options. As your trusted Localist concierge, we’ve navigated through the myriad of choices to bring you the ultimate guide to the best tacos in CDMX.
1. Tacos El Califa: A True Taste of Tradition
Location: Various locations across the city.
Specialty: Tacos al pastor, a must-try with its marinated pork shaved straight from the spit, topped with pineapple, cilantro, and onions.
Why We Love It: Consistently delicious, with a lively atmosphere and a wide variety of options. Open late for your post-night-out cravings.
2. Taquería Orinoco: Northern Flavors in the Capital
Location: La Condesa
Specialty: Tacos de bistec, juicy and flavorful, served on freshly made tortillas.
Why We Love It: Bringing the bold flavors of Northern Mexico to CDMX, the taquería has a modern vibe and is perfect for both newcomers and taco connoisseurs.
3. Los Cocuyos: A Hole-in-the-Wall Delight
Location: Centro Histórico
Specialty: Suadero (brisket) tacos, known for their tenderness and unique seasoning.
Why We Love It: It’s a no-frills experience that focuses on what matters most – the tacos. Plus, it’s a favorite among locals and chefs alike.
4. Taquería Los Parados: A Standing Tradition
Location: Roma
Specialty: Their tacos de asada (grilled beef) are a highlight, cooked to perfection and bursting with flavor.
Why We Love It: True to its name, there are no seats here; just a corner full of taco bliss and bustling energy.
5. El Vilsito: From Auto Repair Shop to Taco Paradise
Location: Narvarte
Specialty: Tacos al pastor, served up in an authentic setting that transforms from an auto repair shop by day to a taco haven by night.
Why We Love It: It offers a unique, only-in-Mexico-City experience and some of the best al pastor tacos you’ll ever taste.
6. Taquería El Abanico: A Carnivore’s Dream
Location: Roma Norte
Specialty: Costilla (rib) tacos, rich and savory, with a smoky flavor that’s hard to beat.
Why We Love It: The quality of the meat and the passion of the taqueros (taco makers) shine through in every bite.
7. El Huequito: A Pioneering Spirit
Location: Centro Histórico
Specialty: Tacos al pastor, known for their lean meat and savory marinade.
Why We Love It: As one of the first taquerías to serve tacos al pastor in Mexico City, El Huequito has history and flavor in spades.
Salsas and Sides: The Perfect Companions
Don’t forget to top your tacos with a variety of salsas, ranging from mild to fiery, and complement your meal with sides like nopales (cactus paddles) or charro beans.
In Conclusion
Embarking on a taco tour in Mexico City is more than just a culinary adventure; it’s a vibrant exploration of culture, tradition, and community. Each bite tells a story, and each taquería has its own unique charm. So dive in, savor the flavors, and experience the joy of tacos in CDMX. Happy taco hunting!